The Best Christmas Sugar Cookies Recipe (2024)

Today I am sharing the best Christmas sugar cookie recipe with you all! You have amelt in your mouth sugar cookies that are festive and fit into the holiday season. Soft cut out sugar cookies that require no chilling of the dough! This soft sugar cookie recipe will be a perfect fit to your baking needs this holiday season.

The Best Christmas Sugar Cookies Recipe (1)

This is my tried and true sugar cookie recipe that comes out on top every single time. Add some colorful icing to decorate, sprinkle with colored sugar, or eat plain. These truly are the best sugar cookies ever. Growing up making Christmas cookies was a must every year, and sugar cookies were at the top of the list. This cut out sugar cookie recipe reminds me of the one my grandma used!

Grab your favorite cookie cuts and create beautiful sugar cookies! Or if you don’t have any cookie cutters, just grab a glass or mason jar and use it to make circles for your cookies.

The Best Christmas Sugar Cookies Tried and True

This cut out sugar cookie recipe is tried and true, and no major steps are required. No chilling of the dough, which is a huge time saver! I absolutely love cut out sugar cookies, but I am a busy mom and wife and I don’t have time to wait for the dough to chill. I wanted to create a recipe that would save you time without cutting out the quality.

Do Not Chill The Dough

Most cut out cookie recipes require you to chill the dough. You need a really cold dough to help hold the shape while using your cookie cutters but also to help the cookies hold their shape while baking. This is a recipe that doesn’t need the dough to be chilled. Just whip up the dough, roll and begin cutting out the designs you want then bake.

Can I Chill The Dough And Save For Later

I personally have not tossed this dough in to save for making later, but you can try it. I recommend if you do this, wrap in plastic wrap tightly and toss in the fridge until you are ready. Then allow the dough to fully come back to room temperature before you start rolling it out and using it.

How To Make The Best Christmas Sugar Cookies

The Best Christmas Sugar Cookies Recipe (2)

One of the easiestdoughs to make, and you can do any shape you want. I wanted something simple and went with circles but you can do reindeer, Santas, stars, or whatever your heart desires.

The Best Christmas Sugar Cookies Recipe (3)

This frosting for the cookies is homemade and crazy simple with minimal ingredients. Feel free to add food coloring to create any color scheme you want.

Ingredients ForThe Best Christmas Sugar Cookies

Directions ForThe Best Christmas Sugar Cookies

  1. Cream together 1 Cup softened Butter and 1 Cup Sugar with a Hand Mixer
  2. Slowly add in Egg and Vanilla and mix well
  3. Add in Flour, Cornstarch, Salt and Baking Powder and Mix until dough is thick
  4. Knead the Dough on a Floured Surface until well mixed
  5. Roll out the dough until it’s about ¼” Thick and cut into Round Shapes
  6. Place on a Parchment LinedThe Best Christmas Sugar Cookies Recipe (9) Baking Sheet
  7. Bake at 350 Degrees for 8-9 Minutes
  8. Allow cooling on the Cookie SheetThe Best Christmas Sugar Cookies Recipe (10) before removing.
  9. In a small bowl beat together 4 tbsp. unsalted Butter, the Cream Cheese, Vanilla and Powdered Sugar
  10. Divide in half and color half red and half green
  11. Ice cookies with the Frosting and top with your Favorite Christmas Sprinkles
The Best Christmas Sugar Cookies Recipe (11)

The Best Christmas Sugar Cookies Recipe

Ingredients

Instructions

  1. Cream together 1 Cup softened Butter and 1 Cup Sugar with a Hand Mixer
  2. Slowly add in Egg and Vanilla and mix well
  3. Add in Flour, Cornstarch, Salt and Baking Powder and Mix until dough is thick
  4. Knead the Dough on a Floured Surface until well mixed
  5. Roll out the dough until it’s about ¼” Thick and cut into Round Shapes
  6. Place on a Parchment LinedThe Best Christmas Sugar Cookies Recipe (12) Baking Sheet
  7. Bake at 350 Degrees for 8-9 Minutes
  8. Allow cooling on the Cookie SheetThe Best Christmas Sugar Cookies Recipe (13) before removing.
  9. In a small bowl beat together 4 tbsp. Unsalted Butter, the Cream Cheese, Vanilla and Powdered Sugar
  10. Divide in half and color half red and half green
  11. Ice cookies with the Frosting and top with your Favorite Christmas Sprinkles

As you can see the recipe is straightforward and easy to make. Nothing is better than a homemade cut out sugar cookie with frosting and sprinkles. It always wins in my books!

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The Best Christmas Sugar Cookies Recipe (14)

What is your favorite cookie?

The Best Christmas Sugar Cookies Recipe (2024)

FAQs

What is the number 1 Christmas cookie? ›

Based on this data from General Mills, Peanut Butter Blossoms are the most popular Christmas cookie in the country; it's the most-visited cookie recipe in seven states, which means it's the most common favorite cookie in the U.S. That's a pretty high honor!

How many days ahead should I make sugar cookies? ›

Sugar cookie dough can be made and stored in the fridge in parchment paper for up to three days before you cut out the dough and bake. Store the cut-outs in the freezer. Once you have cut out the shapes, you can flash freeze them and store in the freezer, then bake from frozen.

What is the least favorite Christmas cookie? ›

On the naughty list of cookies, Americans gave the lowest win records to anise cookies, which only won 29% of its matchups.

What is the number one selling cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

Is shortening better than butter for sugar cookies? ›

Which One Should I Use in Cookies? Basically, cookies made with butter spread more and are flatter and crisper if baked long enough. However, they are more flavorful than cookies made with shortening. Cookies made with shortening bake up taller and are more tender, but aren't as flavorful.

What happens if you add too much sugar to sugar cookies? ›

Sugar sweetens the cookies and makes them an enticing golden brown. Adding too little sugar can affect the taste and texture of cookies. Adding too much can cause them to be brittle. Take your time creaming the sugar and butter together at the beginning.

Should sugar cookies be hard or soft? ›

The very best sugar cookies are soft and tender. → Follow this tip: One of the keys to great sugar cookies is mixing the dry ingredients only until they're just incorporated, and not a second longer. Once the dry ingredients are added, less mixing equals more tender cookies.

Why poke holes in sugar cookies? ›

So by poking the holes in, the cookie. will ensure that the cookie shape does not spread, which sugar cookies love to do.

Is it better to refrigerate sugar cookie dough before baking? ›

Refrigerating the dough allows the flour to fully hydrate and helps to make the cookie dough firmer. Firm dough prevents the cookies from spreading too much, which is why chilling the dough is a crucial step for cut-out and rolled cookies.

Should sugar cookies be kept in the fridge or freezer? ›

Choose to store them at room temperature or in the freezer instead of the fridge. If you can store your cookies at room temperature or in the freezer - do it. The fridge should be your last resort because of the moisture that can make your cookies soggy. Store the cookies in an airtight container.

What does cornstarch do in sugar cookies? ›

“You can count on [it for] a softer and more tender crumb.” “A bonus benefit is it prevents the cookie from spreading too much while baking,” he adds, noting that a more compact, thick cookie typically yields a chewier outcome. But incorporating cornstarch isn't the only tip to make a cookie more palatable.

How do you spruce up sugar cookies? ›

Take plain sugar cookies up a notch with exciting mix-ins like chocolate chips, rainbow sprinkles, toasted chopped nuts, chopped dried fruit or M&M's. Add these after blending your butter and egg into the sugar cookie mix.

What prevents sugar cookies from spreading? ›

Chilling cookie dough helps prevent spreading. The colder the dough, the less the cookies will over-spread into greasy puddles. You'll have thicker, sturdier, and more solid cookies. Whenever I make cookies, I plan ahead and chill the cookie dough overnight.

What is the most popular cookie for Santa? ›

Chocolate Chip cookies

You can never go wrong with these classic, delicious cookies. Santa himself lists these as his favorites, and he prefers them soft and gooey with lots of chocolate chips. If you decide to leave these out for him, make sure there's a glass of cold milk nearby!

What is America's favorite holiday cookie? ›

Among those who can make a single choice, frosted sugar cookies lead the list (32%), with gingerbread (12%) and chocolate chip (11%) rounding out the top three. Snickerdoodles (6%) come in fourth place, followed by butter (4%), peanut butter (4%), and chocolate (4%) tying for fifth.

What is the #1 cookie in the United States? ›

1 Chocolate Chip Cookie (No Further Description Necessary)

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie.

What is the most popular Christmas candy? ›

According to America's Favorite Christmas Candy by State Report, a comprehensive study by research firm HubScore that delved into a survey of the top 20 favorite Christmas candies, Kit Kat ranked top in 13 states followed by a tie between Skittles and candy canes, both ranked top in six states.

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